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Хруцкий И.Т. "Овощи, битая дичь и грибы", 1854




Хруцкий И.Т. "Мясо и овощи", 1842




 Jules Ernest Renoux "Crab and Red Mullet"



Jean-Baptiste Simeon Chardin "Still Life of Kitchen Utensils"



Francisco Jose de Goya y Lucientes "Still Life with Slices of Salmon", 1808-1812



Utensils Luis Egidio Melendez "Still Life with a Piece of Salmon, a Lemon and Kitchen "



Francisco Jose de Goya y Lucientes "Still life of Sheep's Ribs and Head - The Butcher's conter"



Claude Monet "Still Life, the Joint of Meat", 1864



Ну а кого не вдохновили рыбные филе, седло барашка, мясо на косточке  может вкушать вот такое утонченное и быстрое в приготовлении  блюдо :))

James Gillick "Frying Pan and Eggs"

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